Award-winning Conscious Valley Boned-Out Lamb Shoulder. This succulent shoulder has a beautiful balance of meat and fat. It can be slow-cooked, roasted or cooked over the BBQ.
This is another Gold Medal Recipient from the Outstanding NZ Food Producer Awards 2025.
Judges comments were: 'Delicious lamb. Textural with meat and crisp skin. Fresh clean meat with a 'sense of place'. True NZ Lamb.
This is one of our favourite cuts, we are sure you will agree.
Available as approximately 1.8-2kg
Boned Out Lamb Shoulder (whole 1.8-2kg)
$70.00Price
$36.84 per 1 Kilogram
To minimise wastage we may run out of stock from time to time, when your products are ordered we will send them as soon as they are available
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